make it
personal

We'll find a shirt that's just for you :)


What's your name?
Loading...

The Art Of Making Noodles By Hand

Tasty
Tasty
Subscribe
9,4 M
5,554,153 Views
2,1 K

Subscribe to the new Goodful channel: https://bit.ly/2IOhgqk

Shop the Tasty kitchenware collection here: http://bit.ly/2IooLS4

Check us out on Facebook! - facebook.com/buzzfeedtasty

Credits: Peter Song's Restaurant: http://www.kfdelicacy.com/ Shuichi Kotani's Website: worldwide-soba.com

Credits: https://www.buzzfeed.com/bfmp/videos/53037

MUSIC

Licensed via Audio Network

EXTERNAL CREDITS

Shuichi Kotani

https://www.instagram.com/shuichi_kotani/

+

Peter Song

https://www.instagram.com/kungfukitchennyc/?hl=en

The Art Of Making Noodles By Hand: Peter Song and Shuichi ...
Making noodles by hand at Houston’s Uyghur Bistro In the kitchen at Houston's Uyghur Bistro, chef Jacob Chen demonstrates two noodle-making techniques. The first sends clippings of noodle dough into (what looks to be) a broth on the stove. Chen's second handmade demo...

A pair of Asian chefs demonstrate the art of making ...
A pair of Asian chefs demonstrate the art of making noodles by hand posted by Jason Kottke Jun 27, 2018 Watch as Peter Song of Kung Fu Kitchen and Shuichi Kotani of Worldwide Soba make noodles by hand.

The Art Of Making Noodles By Hand (2018)(12:10) - reddit.com
Reddit gives you the best of the internet in one place. Get a constantly updating feed of breaking news, fun stories, pics, memes, and videos just for you. Passionate about something niche? Reddit has thousands of vibrant communities with people that share your interests. Alternatively, find out what’s trending across all of Reddit on r/popular.

The Art of Hand Pulled Noodles – Noodle making class in ...
The Art of Hand Pulled Noodles – Noodle making class in Beijing, China May 16, 2011 by Jennifer Che 63 Comments It’s arguably becoming a lost art.Many of you might know that I’m a bit obsessed with hand-pulled noodles.

The Art of Making 9-Foot Noodles by Hand - Video Dailymotion
In a Chinese village of 300 people, 51-year-old Lin Fagan continues a centuries-old tradition of making noodles by hand. But these aren't just any noodles—these thread-thin suo noodles measure nine feet in length and take 16 hours to produce. Fagan and his wife make them every day, but with time the practice may disappear, as only the town's senior residents know the secret to these special ...

Making noodles by hand at Houston’s Uyghur Bistro | The ...
Making noodles by hand at Houston’s Uyghur Bistro Share Tweet In the kitchen at Houston’s Uyghur Bistro, chef Jacob Chen demonstrates two noodle-making techniques. The first sends clippings of noodle dough into (what looks to be) a broth on the stove. Chen’s second handmade demonstration is a wonder: He twists and pulls the elastic dough ...